novatech

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KETO PUMPKIN CHEESECAKE

By |2019-01-23T23:12:12+00:00January 23rd, 2019|recipes|

Ingredients: Crust: 2 1/2 cups crushed/chopped pecans Egg white from one egg 1 tbsp cinnamon 1 tbsp confectioners swerve (erythritol) 1 tbsp pumpkin pie spice 1 tbsp vanilla 4-5 tbsp kerrygold butter (melted) Pie Filling: 1.25 cups  canned organic pumpkin 3 organic eggs (room temperature) 24 oz cream cheese (organic preferred) room temperature 1 tsp Pumpkin Pie Spice ½ tsp cinnamon 1 tsp pure vanilla extract 1 ¼ cup powdered confectioners swerve (erythritol) Instruction: Preheat [...]